Weber Q-200 griddle

[The Sod Father]

Only used a few times.  It is made from cast iron.  Not big enough for my needs.  Free to the first taker.  The only condition is that you need to pick it up 'case it will cost me a fortune to ship it.

[tbbassdaddy]

I'd love to take it, but I'm in Mich.  I'd even pay shipping!!! 

What's the issue with the size AND what are you planning for a new griddle??
tb

[Geodude]

Too bad they weren't a bit smaller, then I could take yours and have two, and use two at a time to cover the whole Baby surface.

[The Sod Father]

I'd love to take it, but I'm in Mich.  I'd even pay shipping!!! 

What's the issue with the size AND what are you planning for a new griddle??
tb

It takes forever to heat up.  And not nearly enough room.  My new griddle is one of these -


I use it with a 3 burner stove.  At 37" x 16", I can cook eggs, taters and bacon at the same time and have everything piping hot when I sit down for breakfast.  I'll be using it in a few weeks to make cheesesteaks for 35 of my closest pals. 

[coney]

If it's still available, I'll take it. I am in central NJ so picking it up shouldn't be a problem

call me at 609-529-9606 and we can make arraingments


Mark

[Don65Stang]

It takes forever to heat up.  And not nearly enough room.  My new griddle is one of these -


I use it with a 3 burner stove.  At 37" x 16", I can cook eggs, taters and bacon at the same time and have everything piping hot when I sit down for breakfast.  I'll be using it in a few weeks to make cheesesteaks for 35 of my closest pals. 

Forget the Weber...I want one of those that you've pictured.  What is that & where did you get it?

Thanks!

[tbbassdaddy]

I've seen those in Cabelas.  I almost bought a 3 burner Camp Chef and this griddle off of craigs list.  The guy was selling it for his father and as I was heading up to look at it - the father offered it to his brother!!!!   RATS!!!!

That's a nice setup!!!!   35 cheesesteaks eh???  Sounds yummy!!!

Thanks for the info on the heat factor.  I wondered if that was it because my Q200 takes a good 10 min or so to get that good steak sizzle!!!
tb

[The Sod Father]

Yep - got the griddle at Cabelas.  I use it with their 3 burner outfitter stove -


I love this set up because the stove is fairly compact and still puts out 17,000 BTU's per burner.  About the same as the Camp Chef but takes up a fraction of the room.  The stove stores under the couch and the griddle sits on end inside the bike door.  Takes up very little space.

[Missicamps]

Man looks like your cooking out doors, but i'd really love something that would enable me to cook several things at once and stay hot too! I will have to make a trip to Cabella's tommorow!

[DT Sante Fe]

[/quote]It takes forever to heat up.  And not nearly enough room.  My new griddle is one of these -


I use it with a 3 burner stove.  At 37" x 16", I can cook eggs, taters and bacon at the same time and have everything piping hot when I sit down for breakfast.  I'll be using it in a few weeks to make cheesesteaks for 35 of my closest pals. 
[/quote]

I use the same griddle on my Camp Chef two burner stove. I also have a Camp Chef BBQ box the fits over one burner, it actualy works great. The stove is big and heavy but is well made and can even hold the dutch oven easily.

[Young Jayco Owners]

is the griddle still up for grabs?